Red Velvet:White Chocolate (Sugar, Cocoa Butter, Milk Powder, Emulsifier (Soya Lecithin), Flavouring),

Cake (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Eggs, Vegetable Oil (Rapeseed), Cocoa Powder, Raising Agents (Sodium Bicarbonate), Salt, Flavouring), Colour (E129)

Chocolate Fudge:Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Milk Powder, Emulsifier (Soya Lecithin), Flavouring),

Cake (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Eggs, Vegetable Oil (Rapeseed), Cocoa Powder, Raising Agents (Sodium Bicarbonate), Salt, Flavouring)

Biscoff Ingredients:Sugar, Wheat Flour (Gluten), Eggs, Unsalted Butter (Milk), Whole Milk, White Chocolate (Sugar, Cocoa Butter, Milk Powder, Emulsifier: Soya Lecithin), Lotus Biscoff Spread (Wheat Flour, Sugar, Vegetable Oils, Soya Flour, Cinnamon), Lotus Biscoff Biscuits (Wheat Flour, Sugar, Vegetable Oils, Soya Flour, Cinnamon), Icing Sugar, Vanilla Extract, Baking Powder, Salt.